Grissini is now operating in Type C Mode of Operations under the Government’s Vaccine Bubble scheme. Please click here for details.

Named after its famous freshly baked breadsticks, Grissini offers refined authentic flavours from the Campania region in southern Italy. Using the freshest produce, the culinary team at Grissini takes a creative approach to traditional Italian cuisine prepared with simplicity to perfection. The restaurant’s convivial, unpretentious ambience and its passionate and personable service also contribute to a memorable dining experience.