TIFFIN
Comforting, carefully curated lunch and dinner buffets focus on classic, Continental cuisine created with seasonal ingredients of the highest quality, organic and locally sourced where possible.
Lunch Buffet /Sunday Brunch Buffet
12:00 PM – 2:30 PM
Afternoon Tea
3:15 PM – 5:00 PM
Dinner Buffet
6:00 PM – 10:00 PM
Mezzanine Floor
Smart casual
Lunch Buffet
Lunch Buffet
Apart from the elaborate spread of European delicacies from seafood on ice to aromatic stews and refreshing salads, Tiffin continues to draw from its origins and feature an Indian station during the lunch buffet, serving classics from the subcontinent.
| Hours | 12:00 PM – 2:30 PM |
| Monday – Friday | |
| Adult: | HK$518 |
| Child (age 6-12): | HK$259 |
| Saturday | |
| Adult: | HK$598 |
| Child (age 6-12): | HK$299 |
| Free-flow packages: |
Sunday Brunch
Sunday Brunch
Sunday brunch is available not just as a full buffet, but also with an additional a-la-minute egg and lobster menu.
| Sunday | 12:00 PM – 2:30 PM |
| Adult: | HK$798 |
| Child (age 6-12): | HK$399 |
| Free-flow packages: |
Afternoon Tea
Afternoon Tea
The popular afternoon tea features three layers filled with savoury and sweet delicacies with a distinctly French flavour. It is complemented by the live dessert stations and ice-cream counter.
Summer Afternoon Tea
Welcome the summer season with our refreshing and vibrant summer-themed afternoon tea set brimming with seasonal ingredients and fresh fruits such as lemon, peach, grapes and more. Whet your appetite with the savouries and desserts from the salmon rillettes paired with tangy pickled radish to the light and airy lemon meringue tart, grape vanilla cake and more for an unparalleled afternoon tea experience.
Available from now until 30 September.
| Hours | 3:15 PM – 5:00 PM |
| Monday – Friday | HK$368/ person |
| Saturday & Sunday |
HK$398/ person |
| Free-flow packages: |
Dinner Buffet
Dinner Buffet
During dinner buffet, freshly shucked oysters and a whole live lobster with selected cooking style including bouillon-boiled, herb butter grilled or Thermidor will be served.
Rhug Estate’s Heritage Breeds to Savour
Indulge in a culinary journey at Tiffin’s dinner buffet featuring 100% organic meats sourced from the award-winning farm, Rhug Estate, nestled in the lush greenery of North Wales in the United Kingdom. Our chefs have carefully selected premium cuts and crafted classic meat dishes using traditional recipes, including Roasted Guinea Fowl, Organic Welsh Roasted Lamb Rack and more.
Available from 13 September until 30 November.
| Hours | 6:00 PM – 10:00 PM |
| Monday to Thursday | |
| Adult: | HK$818 |
| Child (age 6-12): | HK$409 |
| Friday to Sunday | |
| Adult: | HK$868 |
| Child (age 6-12): | HK$434 |
| Free-flow packages: | |
Beverage List
Beverages
No matter lunch, afternoon tea or dinner, our drinks sommelier has created pairings to accompany each menu, including Grand Hyatt Hong Kong bespoke blend tea, European wine or tea-based cocktail. You can also opt for our free-flow packages for a complete dining experience.
Current Offers
Check out the latest restaurant offers.
Dining e-Gift Voucher on e-Shop
Create and share memories with family, friends or business partners through the purchase of an online dining gift voucher on our e-shop.
Venue Gallery
Other Restaurants
