Restaurants & Bars
Grand Hyatt Hong Kong features nine acclaimed restaurants and bars offering a fabulous range of cuisines including Chinese, Italian, Japanese and international fare, in the heart of the Wanchai district.
Our Restaurants & Bars
Serves true-to-form Italian delicacies in a casual chic ambiance.
Celebrated for its prime cuts of the world’s finest beef, complete with a stylish wine room and an intimate cigar tasting room.
In the spotlight with open show kitchens, and all-time-favourite comfort food
Legendary spot for European buffets and afternoon tea with an ever-exciting view of the buzzing lobby.
ONE HARBOUR ROAD
Combines the elegance of a Taipan’s mansion in the 1930s with authentic Cantonese cuisine, with the backdrop of the breathtaking Victoria Harbour.
Serves barbecue dinner and weekend brunch. An alfresco dining venue for grilled specialities.
Provides an interactive dining experience in a mixture of Western and Japanese-style setting
Featuring an intriguing list of Champagnes with live entertainment
Features traditional Japanese favourites and seasonal specialities with a varied selection of exclusive sake.
Presents refreshing drinks and snacks in an artfully landscaped oasis.
Cakes and pastries
The new casual-dining spot that offers distinctly French flavour specialties
Celebrate the Festive Season at Grand Hyatt Hong Kong
Plan for your grand year-end celebrations at Grand Hyatt Hong Kong with our festive dining options and premium gift hampers.
The Return of the Butcher’s Best Kept Secret
Grand Hyatt Steakhouse will be bringing in one-of-a-kind meat cuts, and other rare parts for meat-lovers.
Bringing Sustainable Seafood to the Grand Café Dinner Buffet
Grand Café Chef de Cuisine Patrick McDermott has decided to showcase seasonal sustainable specialties this autumn.
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The guest dining experience