With a distinctly French flavour, Chocolatier specialises in premium, handcrafted chocolates and pralines, as well as luxury pastries and cakes incorporating superior ingredients.


Daily 10:00 AM – 08:00 PM


Mezzanine Floor

Dress Code

Smart casual


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Our Menu

Our Menu

No matter for birthday celebration or anniversaries, Chocolatier offers enticing home-made chocolates, pastries and cakes. Breads and pastries are also available.



Each hamper is customised to include special delicacies that cater to the preferences of different guests and households.

Hamper List

Current Offers

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Traditional Mooncake Collections

Grand Hyatt Hong Kong has prepared a series of delectable mooncakes, all in brand new packaging for you to savour and share with friends, family and business associates.

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Tailor-made celebration cake

Apart from the series of delicious cakes and pastries created by our pastry team, Chef Smita can also tailor-made birthday cake to surprise your friends and relatives.

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Dining e-Gift Voucher

Create and share memories with family, friends or business partners through the purchase of an online dining gift voucher.

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Executive Pastry Chef Smita

Executive Pastry Chef Smita Grosse

With over 15 years of culinary experience, Chef Smita has started her career as a chef at One & Only Le Saint-Geran Hotel in her home country – Mauritius in 2001.

Since then, she has explored and experienced working as a pastry chef in different countries, such as Dubai and Singapore.

With her knowledge and creativity, we foresee that she could apply her in-depth experience to banquets and fine dining at Grand Hyatt Hong Kong.

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