TIFFIN


Comforting, carefully curated lunch and dinner buffets focus on classic, Continental cuisine created with seasonal ingredients of the highest quality, organic and locally sourced where possible.

Hours

Lunch Buffet 
Monday – Friday
11:30 AM – 2:30 PM

Weekend Brunch Buffet
Saturday & Sunday
11:00 AM – 2:30 PM

Afternoon Tea
3:00 PM – 5:00 PM

(Last order: 4:00PM)

Dinner Buffet
6:00 PM – 9:30 PM

Phone
Location

Mezzanine Floor

Dress Code

Smart casual

Lunch Buffet

Lunch Buffet

Apart from the elaborate spread of European delicacies from seafood on ice to aromatic stews and refreshing salads, Tiffin continues to draw from its origins and feature an Indian station during the lunch buffet, serving classics from the subcontinent.

Tiffin redefines the buffet experience with the Tiffin Tables concept, featuring upgraded gourmet offerings through tableside service! Guests at Monday to Friday lunch buffets can enjoy new exquisite delights served directly at their table, including steak frites on top of the wholesome buffet spread.

Hours 11:30 AM – 2:30 PM
Monday – Friday
Adult: HK$548
Child (age 6-12): HK$279
Free-flow packages:

Beverage list

Sunday Brunch

Weekend Brunch

Weekend brunch is available not just as a full buffet, but also with an additional a-la-minute egg and lobster menu.

Saturday & Sunday 11:00 AM – 2:30 PM
Adult: HK$888
Child (age 6-12): HK$444
Free-flow packages:

Beverage List

Afternoon Tea

Afternoon Tea

Indulge in the decadent pastries and delicious savoury bites served on the classic afternoon tea stand and enjoy the dessert buffet station with unlimited ice cream, fresh crepes, waffles, and seasonal fruits.

Hours 3:00 PM – 5:00 PM
Monday – Sunday
HK$448/ person
Free-flow packages:

Beverage list

Afternoon Tea Menu 2026

Dinner Buffet

Dinner Buffet

Indulge in a variety of authentic European delicacies from appetizers to hearty stews, a carving station offering our signature Wellington beef, and live dessert stations. With the Tiffin Tables concept, guests can enjoy upgraded gourmets through tableside service, such as dinner exclusive pan-seared foie gras or lobster makhani on top of buffet spread.

Oyster and Crab Feast Dinner Buffet

From 5 January to 28 February, Tiffin’s well-loved Oyster and Crab Feast Dinner Buffet makes an exciting return! Relish unlimited servings of freshly shucked oysters and stone crab claws, along with a delightful collection of oyster dishes, including oyster kilpatrick, oyster mornay, and more!

Hours 6:00 PM – 9:30 PM
Monday to Thursday
Adult: HK$888
Child (age 6-12): HK$444
Friday to Sunday
Adult: HK$938
Child (age 6-12): HK$469
Free-flow packages:

Beverage List

Beverage List

Beverages

No matter lunch, afternoon tea or dinner, our drinks sommelier has created pairings to accompany each menu, including Grand Hyatt Hong Kong bespoke blend tea, European wine or tea-based cocktail. You can also opt for our free-flow packages for a complete dining experience.

Beverage list

Zero Foodprint Asia

Zero Foodprint Asia

Grand Hyatt Hong Kong is proud to collaborate with local charity Zero Foodprint Asia to help regional farmers shift to more climate friendly practices. An additional 1% of all bills at ten of the hotel’s restaurants and bars – Grissini, The Grill, Waterfall Bar, One Harbour Road, Kaetsu, Teppanroom, Grand Hyatt Steakhouse, Grand Café, Tiffin and Champagne Bar – will go to support farmers’ efforts to sequester carbon through regenerative agriculture, as we eat our way out of the climate crisis. Click here to learn more about Zero Foodprint Asia’s work in restoring our food system.

Current Offers

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