Latest Dining Information

The safety and wellbeing of our guests and colleagues is always a top priority for us.

In light of the recent COVID-19 developments and for precautionary measures, starting from 15 July 2020, restaurants have to suspend dine-in service and offer take-away service only from 6pm until 5am the following day. Restaurants can only serve half of their capacity and each table at all restaurants can seat up to four people only. Each table needs to be separated by at least 1.5m. We are also requiring guests to wear masks when entering the restaurants, and our associates to always wear masks.

We would also like to kindly remind you of the importance of handwashing as a protective health and safety measure.

Please find the latest dining information from 15-21 July 2020 for your reference below:

Restaurant Opening hours Offerings
Grand Café Monday – Sunday
6:30AM – 6PM
  • Breakfast
  • All day dining
Tiffin Monday – Sunday
3:30PM – 5:30PM
Afternoon tea
Grissini Monday – Sunday
12PM – 2:30PM
Authentic Italian Cuisine
One Harbour Road Monday – Friday
12PM – 2:30PM
Saturday
11:30AM – 2:30PM
Sunday
11:00AM – 2:30PM
Authentic Cantonese Cuisine
The Grill Monday – Sunday
11:30AM – 6PM
  • A la carte menu on weekdays
  • Alfresco weekend brunch set on Saturday and Sunday
The Waterfall Bar Monday – Sunday
9AM – 6PM
Poolside snacks and drinks
Kaetsu Monday – Sunday
12PM – 2:30PM
Classic Japanese favourites and seasonal specialties
Grand Hyatt Steakhouse Temporarily closed from 15-21 July
Champagne Bar Closed

 

We offer take-away and delivery service. Please click here to learn more.

For enquiries or reservation, please contact 2584 7722 or email to fbsc.hkggh@hyatt.com