We got your Halloween Treats Covered!

Sweet tooth alert! Our Executive Pastry Chef Smita Grosse has created a spellbinding range of mouth-watering Halloween treats to get you in the spooky spirit. For three days only, both the takeaway and dine-in afternoon tea set will be spiced up with a selection of tricky treats.

The festive photogenic Halloween-themed sweet delicacies include Witches Brew – mint chocolate brownie, The Devil – lemon white chocolate and raspberry, Danger Zone – hazelnut whipped ganache with caramel praline, and more.

The Halloween set also features a selection of exclusive savoury bites made with premium ingredients presented by Chef de Cuisine Andre Grosse, such as smoked pumpkin tart, blood orange and foie gras terrine brioche, and more.

The Halloween afternoon tea set is available from 30 October to 1 November for you to takeaway or dine in at Tiffin. The takeaway tea set is available to pre-order now with a 15% discount and priced at HK$499.8 for 2 persons, while dine-in afternoon tea is priced at  HK$596+10% for two from Wednesday to Friday and HK$656+10% for two on Saturday, Sunday and public holiday.

Click here to order the takeaway tea set online or call 2584 7722 to make your dine-in reservation.

And as if that were not enough, Chef Smita will also be preparing special Halloween pastries at Chocolatier from 15  to 31 October.

Haunted Castle (2 lbs) – HK$428
Jivara chocolate, yuzu cremeux, ponkan marmalade, almond hazelnut sponge

Little Pumpkin House – HK$58
Jivara chocolate, yuzu cremeux, ponkan marmalade, almond cake

Witch’s Castle – HK$58
Earl Grey tea chocolate mousse, raspberry confit, chocolate biscuit

Horror Story – HK$58
Chocolate layer cake, Manjari chocolate cream, popping candy, hazelnut praline

Order now


For enquiries, please contact at 2584 7744 or email to tiffin.ghhk@hyatt.com.