餐廳菜單
| Grand Hyatt Beef Sliders Butter Lettuce, Vine Ripened Cherry Tomato, Red Onions & Gherkin Relish (6 pcs) | Smoked Salmon Bruschetta with Tomato Basil and Salmon Caviar |
|---|---|
| $ 200 |
$ 140 |
| Boston Lobster with Mango Coriander Salad (6 pcs) | Crispy Fried Prawns with Ginger Chilli Mayonnaise and Lime |
| $280 | $ 165 |
| Marinated Foie Gras Terrine Shallot Jam, Crostini (6 pcs) | Pear and Proscuitto Quesadilla with Avocado Salsa |
| $ 180 | $ 130 |
| Oscietra Malossol Caviar with Melba Toast (6 pcs) | Wok-fried Cubed Beef Tenderloin with Cashewnuts and Chilli |
| $ 600 | $ 150 |
| Homemade Smoked Salmon Roulade Dill Crème Fraiche (6 pcs) | Selection of European Cheeses with Fig Mustard, Grapes and Walnuts |
| $ 160 | $ 140 |
| Brie de Meaux on Walnut Fig Toast with Apricot Chutney (6 pcs) | Homemade Chocolates |
| $ 140 | $ 60 |
All prices are in HK$ and subject to 10% service charge.
Prices and items are for reference only. Grand Hyatt Hong Kong reserves the rights to change the prices or terms and conditions without prior notice.
Champagnes by the glass
| Dom Perignon 2003 | Taittinger Reserve |
|---|---|
| $ 528 |
$ 230 |
| Krug Grand Cuvée | Louis Roederer Brut Premier |
| $ 578 |
$ 255 |
| Ruinart Blanc de Blancs | Ruinart Brut Rose |
| $ 310 | $ 295 |
| Moët & Chandon Grand Vintage 2002 | Billecart Salmon Sous Bois |
| $ 240 | $ 255 |
All prices are in HK$ and subject to 10% service charge.
Prices and items are for reference only. Grand Hyatt Hong Kong reserves the rights to change the prices or terms and conditions without prior notice.
Wines by the glass
WHITE WINE
| Pinot Gris Cloudy Bay 2009 | Riesling O'Leary Walker 2008 |
|---|---|
| $ 170 | $ 120 |
| Chassagne Montrachet Vincent Girardin 2009 | Pinot Grigio Alois Lageder 2010 |
| $ 245 | $ 105 |
| Sancerre 'La Bourgeoise' H. Bourgeois 2008 | Chardonnay Yabby Lake Vineyards 2009 |
| $ 210 | $ 138 |
RED WINE
| Grenache Le Plan 2009 | Merlot Craggy Range 2009 |
|---|---|
| $ 125 | $ 130 |
| Shiraz Torbreck The Struie 2010 | Cabernet Merlot Jaffe Estate Transformation 2007 |
| $ 275 | $208 |
| Cabernet Sauvignon Jordan 2006 | Pinot Noir Frank Family Vineyards 2009 |
| $ 255 | $ 170 |
ROSE WINE
| Chateau d’ Esclans Whispering Angel 2010 | |
|---|---|
| $ 125 | |
DESSERT WINE
| Chateau Doisy-Vedrines Sauternes 2003 | |
|---|---|
| $ 195 |
|
All prices are in HK$ and subject to 10% service charge.
Prices and items are for reference only. Grand Hyatt Hong Kong reserves the rights to change the prices or terms and conditions without prior notice.
